5 healthy grill recipes for hot summer days
As the temperature rises in the Northern Hemisphere, summer BBQ season is calling. And the great news for anyone living in cooler regions is, there’s never a bad time to fire up the grill!
While you dust off the hot plates, we’ve got your menu sorted – with five healthy grilling recipes guaranteed to be big in your backyard (or on your balcony.)
If you’re commemorating Memorial Day in the US (yes, it’s going to feel a little different to years gone by) or just soaking up the sunshine in the great outdoors, we’ll help you bring your A-game to the grill. And if you’re inviting friends and family around, be sure to comply with social distancing restrictions in your area and enjoy safely.
BBQ Shrimp with Mango Salsa
Healthy summer recipes don’t get any more summery than this BBQ Shrimp with our super fresh mango salsa.
Dan Churchill’s Seared Salmon with BBQ Veg & Mint Yogurt
Besides the mint yogurt (which you can whip up in mere moments), this entire dish can be cooked on the grill – yes, even the vegetables. Which somehow makes the whole thing even tastier.
Darren Robertson’s Flat Iron Steak with Baby Cos & Charred Herb Salsa
Are you ready to elevate your grilling style? Straight from Darren’s Byron Bay restaurant to your backyard, this tasty cut is topped off with a herb salsa – grilled alongside your steak to pump up the flavor.
Beef Burger with Salad
What would a collection of grill recipes be without a classic beef burger? This quick and easy crowd-pleaser is sure to be a mainstay on your summer menu.
Charred Broccoli & Tofu Salad
Whether served as a main or a side, our vegan-friendly Charred Broccoli & Tofu Salad will bring the heat – with chilli and mint adding extra bite!
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