Dan Churchill

2-ingredient Mango Sorbet

Dan Churchill
PREP 5 MIN
•
COOK NONE

All you need is two ingredients to treat yourself to a sweet dessert or fruity-fresh summer snack. For a little more fun, you can make popsicles from Dan's recipe by simply adding a little more coconut milk and pouring into molds before freezing.

DF

EF

GF

NS

NF

VE

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Number of servings
2
Ingredients

1⁄4 cup coconut milk (tinned)

2 cups (280g) fresh or frozen mango

Methodbased on 4 servings
1

Process ingredients until smooth, pausing occasionally to scrape down the sides

2

Serve immediately or transfer to a loaf tin and freeze to enjoy later.

Nutritional Informationper serving

Energy (kJ)

550 kJ / 131 cals

Protein

1.9 g

Fat

5.2 g

Sat. Fat

4.4 g

Carbs

18.3 g

Sugar

17.5 g

Fiber

2.3 g

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