Peach & Raspberry Smoothie
PREP 5 MIN•COOK NONE
We're getting big sunshiny vibes from the fresh combo of peach and raspberry. To make this smoothie even more refreshing, use frozen banana.
Number of servings
1 1⁄2 cups (380ml) water
1⁄2 cup (120g) Greek yogurt (or dairy-free alternative)
1⁄2 cup (60g) vanilla protein powder (or natural protein powder)
2 yellow peaches or white peach (or 110g drained tinned peaches in juice)
1 medium banana sliced & frozen
1⁄2 cup (70g) fresh or frozen raspberries
4-6 ice cubes
Blend all ingredients on high until smooth and creamy and serve immediately.
Note: You may need to add a little water depending on the thickness of your protein powder.
1289 kJ / 308 cals
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