Dan Churchill
Chocolate Coconut Protein Pudding

PREP 2 MIN•COOK NONE
DF
EF
GF
NS
NF
VE
V
Number of servings
2
Ingredients
1 cup (250g) Greek yogurt (or dairy-free alternative)
2 tbs chocolate protein powder
2 tsp shredded coconut
1⁄4 cup (35g) fresh or frozen raspberries
Methodbased on 2 servings
1
Combine yogurt and protein powder together in a bowl.
2
Divide between two small bowls or jars and top with coconut and raspberries to serve.
Nutritional Informationper serving
Energy (kJ)
981 kJ / 234 cals
Protein
13.9 g
Fat
14.3 g
Sat. Fat
9.2 g
Carbs
10.4 g
Sugar
10.2 g
Fiber
2 g
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