Ham, Rocket & Olive Pizza

PREP 10 MIN
COOK  15 MIN

EF

GF

NF

Number of servings
2
Ingredients

1 wholemeal pita bread or pocket, large (100g) (or gluten free)

2 tbs tomato paste

34 cup (100g) mozzarella grated

12 red onion very thinly sliced

100g ham thinly sliced or shaved

50g pitted kalamata olives halved

2 sprigs of fresh basil leaves picked

12 cup rocket

salt & pepper, to taste

Methodbased on 2 servings
1

Preheat oven and pizza tray to 220°C/fan 200°C/gas 7.

2

Spread tomato paste evenly over pita and top with mozzarella, onion, ham and olives.

3

Bake for 10-15 minutes until golden.

4

Top with basil leaves and rocket and season with salt and pepper to serve. 

Nutritional Informationper serving

Energy (kJ)

1724 kJ / 412 cals

Protein

27 g

Fat

21 g

Sat. Fat

9.5 g

Carbs

25.4 g

Sugar

6.4 g

Fiber

5.2 g

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